What’s Brewing: Ballast Point Coming Soon to Downtown Disney District at Disneyland Resort
by Valerie Lee, Public Relations Manager, Disneyland Resort
The 7,000 sq. ft. family-friendly eatery will house Downtown Disney District’s first-ever on-site brewery, tasting room, kitchen and outdoor beer garden. The high-quality, award-winning beers complement its extensive selection of local, sustainable and seasonal fare – salads, small plates, flatbreads and entrees. The menu will feature its most popular dishes, such as Baja-style fish tacos and a house-made pretzel with a beer mustard, along with items exclusive to the Downtown Disney District location. Entrees can be paired with specialty beers from the extensive beer portfolio. In addition, gluten-free options, vegetarian dishes and a children’s menu will be available.
We recently visited the experts at Ballast Point in their San Diego headquarters to learn more about the art and science of their craft, as well as its quintessential Southern Californian cuisine. Take a look at what’s in store for guests of Downtown Disney District!
It’s an exciting time at the Downtown Disney District. The promenade continues to transform with the recent opening of Salt & Straw scoop shop, the newly-renovated upper level of Naples Ristorante e Bar and the reimagination of the World of Disney flagship store!